Portal de Cartagena
www.portaldecartagena.com
The jury will announce its decision at a ceremony to be held at 13.00 hours on Fernan Nunez Palace of Madrid |
On Friday October 17, at 13:00 am at the Palace of Fernán Núñez (Madrid), he will announce the name of the city to hold the title of Spanish Gastronomy Capital of 2015, once the jury the award, comprised of leading professionals in the tourism, hospitality and communication world, deliberate over all morning.
Remember that Cartagena is among the cities participating in this fourth edition, with Cáceres (Extremadura), Huesca (Aragon), Lugo (Galicia) and Valencia (Valencia), which provided complete and documented dossiers that after being analyzed by the Technical Committee have agreed to phase ¿nal.
The name of the city to receive the title will be unveiled by the chefs who got records CEG: the master morcillero Roberto Silva, Sausage Cardena, which won the Guinness record for the longest Sausage World (Burgos, September 2013) and Senen González , i Sagartok vitoriano chef, who cooked the largest omelette in the world (August 2014 Vitoria-Gasteiz) reaching global spread.
After the nomination, both recordmans offer a tasting of culinary products that got the world record and Idiazabal cheese tasting will be served by Artzai Gazta, 111 artisan producers association pastors DO Idiazabal cheese, served with Txakoli Alava.
Source: Ayuntamiento de Cartagena
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